Budiey
Hong Kong Disneyland continues to explore new and different ways to deliver memorable experiences to the millions of Guest who travel from around the world to enjoy their vacation at the Resort.
The Resort’s chefs understand food and beverage is a significant part of the Disney experience. In addition to the rich array of meal options, including Indian vegetarian dishes, starting from Spring 2012, Disney will introduce Halal certified cuisine to cater to the diverse needs of our Guests.
About Halal Certified Food:
Halal Certification is a recognition that indicates products are permissible under Islamic law. These products are edible, drinkable or usable by Muslims.
Halal Certified Food to be served at:
Tahitian Terrace in Adventureland ( Operating hours: 11:30 am to “Disney in the Stars” Fireworks starts ( please refer to the Times guide on the day)
In Tahitian Terrace, Guests will immerse in the tropical atmosphere of this restaurant and they will be able to taste the South Asian specialties, such as Indian vegetarian meals, Middle East Chicken Steak with Rice, Singaporean Laksa Rice Noodle Soup, etc. All food offerings provided by Tahitian Terrace are Halal certified.
Certified by: The Incorporated Trustees of the Islamic Community Fund of Hong Kong.
Halal food offerings:
- Penang Fish Curry with Rice
- Malaysia Korma Chicken with Rice
- Roasted Lemongrass Chicken Steak with Rice
- Yellow Lentil Set
- Singaporean Laksa Rice Noodle Soup
- Chicken Satay
